Tuesday & Wednesday:

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Beef steaks  with feta cheese, tzatziki, roasted potatoes, rosemary gravy - 149 SEK

 

Barrique's classic veal meat balls cream sauce, mashed potatoes, lingonberries & pickles - 169kr

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Mountain trout with Sandefjord butter sauce, leeks, boiled potatoes - 165kr 

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Carrot steaks with goat cheese cream, roasted parsnips - 149kr

 Thursday & Friday

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Whole fried pork fillet  with green beans, onion potatoes, tarragon sauce - 149 SEK

 

Barrique's classic veal meat balls cream sauce, mashed potatoes, lingonberries & pickles - 169kr

​

Mountain trout with Sandefjord butter sauce, leeks, boiled potatoes - 165kr 

​

Carrot steaks with goat cheese cream, roasted parsnips - 149kr

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Welcome!