Planned tastings
Hello, are you interested in our wine tasting? Below you will find our planned tastings. If you are interested in coming up with one or more of them, click on the book button and indicate which tests apply and how many people you will be. If you want ongoing information about all our upcoming tests and events, go to the bottom of the page to the footer and sign up for our free newsletter.
If you are interested in our wine tours, you can email to olofsson@barrique.nu and leave your contact details and feel free to tell us a few lines about your interest in wine and we will send you more information.
Our planned tastings
Wine makers dinner with Bodega Son Vich - Mallorcas highest situated wineyard
Thuesday 10 March. 19:00
The Son Vich winery, dating back to the 13th century, is Mallorca's highest-located vineyard, located in the Sa Tramuntana mountains in the western part of the island. At around 400 - 550 m above sea level, some of the island's freshest wines are produced and they mainly work with international grapes such as Viogner, Cabernet Sauvignon, Tempranillo, but also have local grapes such as Prensal, Gorgollassa and Mantonegro.
This evening we are hosted by Paul Faurie (export manager) and Mallorca sommelier Pernilla Ringenhall at Small Big Wines and the importer at Wine drops Lars Hoväng. They bring and uncork 5 different wines that are served together with a 3-course menu composed by Barrique's chef. The wines have not been available in Sweden before but are now imported by Winedrops and Barrique will have several of the wines on its list.
Evening Wine Makers Dinner
Llàgrima de Superna rosé
Snacks: Barriques salmon roe and Skagen mash on breadcrumbs
2024 Viogner Superna
2024 Marge Blanc de Negre (Mantonegro)
Starter: Soy marinated salmon with Asian salad and miso mayonnaise
2023 Supernins (Manto Negro, Syrah and Cab-S)
2016 Esencia (100% Cabernet Sauvignon)
Main course: Grilled flank steak with truffle potato puree, grilled spring first courses and Madeira sky.
We finish with coffee and a small truffle
Price for the whole experience only 850 SEK !!!!!
Limited places so secure your place now via Small Big Wines
Wine makers dinner with Bodega Son Vich - Mallorcas highest situated wineyard
Thuesday 10 March. 19:00
The Son Vich winery, dating back to the 13th century, is Mallorca's highest-located vineyard, located in the Sa Tramuntana mountains in the western part of the island. At around 400 - 550 m above sea level, some of the island's freshest wines are produced and they mainly work with international grapes such as Viogner, Cabernet Sauvignon, Tempranillo, but also have local grapes such as Prensal, Gorgollassa and Mantonegro.
This evening we are hosted by Paul Faurie (export manager) and Mallorca sommelier Pernilla Ringenhall at Small Big Wines and the importer at Wine drops Lars Hoväng. They bring and uncork 5 different wines that are served together with a 3-course menu composed by Barrique's chef. The wines have not been available in Sweden before but are now imported by Winedrops and Barrique will have several of the wines on its list.
Evening Wine Makers Dinner
Llàgrima de Superna rosé
Snacks: Barriques salmon roe and Skagen mash on breadcrumbs
2024 Viogner Superna
2024 Marge Blanc de Negre (Mantonegro)
Starter: Soy marinated salmon with Asian salad and miso mayonnaise
2023 Supernins (Manto Negro, Syrah and Cab-S)
2016 Esencia (100% Cabernet Sauvignon)
Main course: Grilled flank steak with truffle potato puree, grilled spring first courses and Madeira sky.
We finish with coffee and a small truffle
Price for the whole experience only 850 SEK !!!!!
Limited places so secure your place now via Small Big Wines